Her Magazine

February/March 2013

Her Magazine is New Zealand’s only women’s business lifestyle magazine! Her Magazine highlights the achievements of successful and rising New Zealand businesswomen. Her Magazine encourages a healthy work/life balance.

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Enthusiasm is one of the most powerful engines of success. When you do a thing, do it with all your might. Put your whole soul into it. Stamp it with your own personality. Be active, be energetic and faithful, and you will accomplish your object. Nothing great was ever achieved without enthusiasm. – Ralph Waldo Emerson, American Philosopher A person can succeed at almost anything for which they have unlimited enthusiasm. passionate – Charles M. Schwab, read The Happiness Project by Gretchen Rubin Dying to be Me by Anita Moorjani The 4-Hour Work Week by Timothy Ferriss inspired Outliers by Malcolm Gladwell The Power of Less by Leo Babauta get ' A great leaders courage to fulfill his vision comes from passion not position. – John Maxwell, Author and Speaker American Steel Magnate Health benefits of passionfruit Passionfruit is rich source of antioxidants, minerals, vitamins and fibre. 100 g fruit contains about 97 calories. 100 g fruit pulp contains 10.4 g or 27% of good fibre which helps remove cholesterol from the body. Passion fruit is good in vitamin C, providing about 30 mg per 100 g. The fruit contains very good levels of vitamin-A (provides about 1274 IU per 100 g), and flavonoid antioxidants. Current research studies suggest that these compounds have antioxidant properties, and along with vitamin A are essential for good eye-sight. Vitamin A is also required maintaining healthy mucus membranes and skin. Consumption of natural fruits rich in vitamin-A, and flavonoids helps to protect from lung and oral cavity cancers. Fresh granadilla is very rich in potassium. 100 g fruit pulp has about 348 mg of potassium. Potassium is an important component of cells and body fluids, and helps regulate heart rate and blood pressure. Furthermore, granadilla is a very good source of minerals. Iron, copper, magnesium and phosphorus are present in adequate amounts in the fruit. Source: www.nutrition-and-you.com www.h e rmagaz in e .co.n z | 19

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