Professional Skipper Magazine from VIP Publications

#S95 Sep-Oct 2013 with NZ Aquaculture

The only specialised marine publication in Oceania that focuses on the maritime industry, from super yachts to small craft to large commercial ships, including coastal shipping, tugs, tow boats, barges, ferries, tourist, sport-fishing craft

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CONTENTS 8 3 14 EDITORIAL 4 12 NEWS Action in the industry 5 LETTERS 8 A BRIEF LOOK AT FISH DERIVED NUTRACEUTICALS With special reference to their food preservative effects ISSUE 55 10 ■ SEPTEMBER/OCTOBER 2013 $5.00 OCEAN LAW: Greenies get it right Justine Inns sheds light on the RMA 11 BUSINESS MENTOR Chris Elphick explains how to run a successful family business 12 FOOD SAFETY ARE FISH PRODUCTS BIOGENIC FOOD PRESERVATIVES? GREENIES get it right Can oysters save Cape Cod? 13 OYSTERS raise hopes in CAPE COD ACROSS THE DITCH Th age The age of CLIMATE CONTROLLED aquaculture Climate change could mean confused fish THE INDEPENDENT VOICE OF NEW ZEALAND AQUACULTURE 14 AN UPDATE FROM THE CAWTHRON INSTITUTE TM ISSN 1176-5402 ISSN 1176-8657 (web) An informative journal for the aquaculture industry Published by: VIP PUBLICATIONS LTD 4 Prince Regent Drive, Half Moon Bay, Manukau 2012 Ph 09 533 4336 Fax 09 533 4337 Email keith@skipper.co.nz advertising@skipper.co.nz www.nzaquaculture.co.nz 2 ■ NZ AQUACULTURE ■ ON THE COVER: Fish oil is one of the most popular dietary supplements on the market EDITOR: Keith Ingram DESIGNER: Rachel Walker ASSISTANT EDITOR: Jessie Kollen CONTRIBUTORS: John Mosig, Dorothy-Jean McCoubrey, Chris Elphick, Justine Inns MANAGER: Vivienne Ingram PRINTER: PMP Maxum ADVERTISING: Greg Wilson DISTRIBUTION: By subscription and insertion with Professional Skipper General: Reproduction of articles and materials published in New Zealand Aquaculture in whole or part, is permitted provided the source and author(s) are acknowledged. However, all photographic material is copyright and written permission to reproduce in any shape or form is required. Contributions of a nature relevant to the aquaculture industry are welcomed and industry participants are especially encouraged to contribute. Articles and information printed in New Zealand Aquaculture do not necessarily reflect the opinions or formal position or the publishers unless otherwise indicated. All material published in New Zealand Aquaculture is done so with all due care as regards to accuracy and factual content, however, the publishers cannot accept responsibility for any errors and omissions which may occur. New Zealand Aquaculture is produced bi-monthly. SEPTEMBER/OCTOBER 2013

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