MICRONESIA

Island 2016

The most comprehensive digital travel guide on the Pacific region

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— M i c r o n e s i a — – 114 – www.paradises.com P A C I F I C I S L A N D S C L U B S A I P A N Distinguished by a long stretch of white sand and sapphire blue water, located on 58,000 square metres of lush tropical surrounds, sunbathers, snorkellers, and kayakers alike will be thrilled to make the Pacific Islands Club their first choice for an ideal vacation destination. Select from Tasi, Rota, or Tinian room categories, each offering modern luxuries including cotton robes, slippers, queen- sized beds, air-conditioning and a mini fridge. Overlooking the sea, Hibiscus or Flametree Suite Rooms pamper the mind and body with separate living spaces on the top f loor—the perfect spot to witness a magnificent sunset below the horizon. For couples celebrating a special occasion such as a wedding or anniversary, the Tasi Ocean Front Spa Room is infused with romance to create memories of a lifetime. Recreation and sports activities abound at the resort's waterpark. Kids of all ages can take pleasure in sailing, body boarding, laser tag, rock climbing, tennis, mini-golf, or the Lazy River, the ultimate relaxing hangout on the water. Run by a staff of well-trained and energetic Clubmates, the Kids' Club also hosts a range of fun and safe activities for children. No other restaurant in Saipan has a setting to rival The Magellan. Here, the daily buffet menu brings together the most satisfying elements of breakfast, lunch and dinner. The Sunday Brunch boasts an egg station, where you can add sausages, waff les, and pancakes as you please. For a unique island feast, The Beach Side BBQ is located just a few metres from the Philippine Sea. The ISLA Teppanyaki restaurant offers the finest sensational Japanese cooking experience prepared with the very finest ingredients while the internationally trained chefs at the Seaside Grill fuse the freshest island ingredients, for unforgettable cuisine, paired with fine wine and beer. Choose from sandwiches and salads, American bistro-style favourites, traditional Japanese noodles and dishes, or select Korean and Russian cuisine served á la carte at The Galley restaurant and each evening enjoy live entertainment and tropical beverages at the Buoy Bar. For company meetings, events, seminars, or conferences, the banquet facilities are spacious and can accommodate from 15 up to 500 persons. One-stop wedding or party services can be arranged by the professional team that is available for consultation at your convenience. PO Box 502370 Saipan MICRONESIA 96950 Tel: +1 670 234 7976 Fax: +1 670 234 6592 Email: reservations@picsaipan.com www.picresorts.com/saipan

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